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Cheeseburger Sliders

Cheeseburger Sliders are a yummy and lightning quick dinner that everyone (and I mean everyone!) will love!
Course Dinner
Cuisine American
Keyword Bacon Cheeseburger Sliders
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 12 sliders
Calories 308kcal


  • 12 ct Original Hawaiian Sweet Rolls
  • 1 lb ground beef 97/3
  • 2 green onions finely chopped
  • 1/4 teaspoon garlic powder
  • 1 1/2 teaspoons Worcestershire
  • salt & pepper to taste
  • 8 oz cheddar cheese slices or grated
  • 6 thin slices bacon

any desired toppings:

  • lettuce
  • tomato
  • pickle
  • ketchup
  • mustard etc.


  • Line a baking sheet with foil. Place Hawaiian sweet rolls onto foil and slice entire slab of rolls across lengthwise. Open like a book and set aside.
  • In a large skillet, brown ground beef completely. Once it's mostly browned, stir in green onion, garlic powder, Worcestershire, salt and pepper. Continue cooking until completely browned. Pour overtop the bottom half of the rolls and spread evenly. Top with cheese and place under the broiler on low until the cheese is just melted. Remove from oven. Turn broiler off.
  • Cook bacon to crisp up and cut into smaller pieces to fit on each slider. Add bacon pieces on top of melted cheese and add the tops of the rolls. Return to warm oven and keep warm until ready to serve. (You just want to warm the tops of the rolls a touch, about 3 minutes.
  • Remove from oven and serve with any desired toppings.


Calories: 308kcal | Carbohydrates: 15g | Protein: 15g | Fat: 20g | Saturated Fat: 9g | Cholesterol: 63mg | Sodium: 307mg | Potassium: 153mg | Sugar: 4g | Vitamin A: 210IU | Vitamin C: 0.5mg | Calcium: 145mg | Iron: 1mg