Cinnamon Streusel Coffee Cake Recipe

A super easy Cinnamon Streusel Coffee Cake recipe using a box cake mix, brown sugar, cinnamon, and graham cracker crumbs! SO GOOD!

Course Dessert

Cuisine American

Keyword Cinnamon Streusel, Coffee Cake, Coffee Cake Recipe

Prep Time 20 minutes

Cook Time 40 minutes

Total Time 1 hour

Servings servings

Calories 310kcal

Author Adapted by Lauren Brennan, from Taste of Home

Ingredients

1 1/2 cups graham cracker crumbs
3/4 cup packed brown sugar
3/4 cup chopped walnuts or pecans
1-1/2 teaspoons ground cinnamon
2/3 cup butter melted
1 package yellow cake mix regular size
1/2 cup confectioners' sugar
1 tablespoon milk

US Customary - Metric

Instructions

In a small bowl, combine the cracker crumbs, brown sugar, pecans, and cinnamon. Stir in butter; set aside.
Prepare cake mix according to package directions.
Pour half of the batter into a greased 13x9-in. baking pan. Sprinkle with half of the graham cracker mixture. Carefully spoon the remaining batter on top. Sprinkle with the remaining graham cracker mixture.
Bake at 350° for 30-40 minutes or until a toothpick inserted in the center comes out clean.
For the glaze-combine confectioners' sugar and milk; drizzle over coffee cake.

Notes

For my international readers, if you don't have graham crackers for the streusel, digestive biscuits work just as well. Basically, just try to find a sweet simple cracker.

Nutrition