Print
Grandma's Cucumber Salad Recipe
My Grandma's Cucumber Salad Recipe is cool, crunchy, refreshing, and easy to throw together on a hot summer day! Great for BBQ's or potlucks.
Course Lunch, Salad, Side Dish, Snack
Cuisine German
Keyword cucumber salad, cucumber salad recipe, summer salad
Prep Time 15 minutes
Cook Time 0 minutes
Refrigeration 4 hours
Total Time 4 hours 15 minutes
Servings 6 servings
Calories 56 kcal
Author Lauren's Latest
2 English cucumbers 1/4 small onion sliced thin 1/4 green bell pepper sliced thin 1 clove garlic smashed 1 cup white vinegar 2/3 cup cold water 4 tablespoons sugar 2 teaspoons salt 1/2 teaspoon ground black pepper
Peel cucumbers and slice very thin. Place into a bowl with onion, bell pepper, and garlic.
In a liquid measuring cup, stir remaining ingredients together. Pour over veggies and stir. Cover and refrigerate 6 hours {at least!!} to overnight before serving.
Calories: 56 kcal | Carbohydrates: 12 g | Sodium: 779 mg | Potassium: 155 mg | Sugar: 9 g | Vitamin A: 125 IU | Vitamin C: 7.2 mg | Calcium: 19 mg | Iron: 0.3 mg