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Honey Mustard Chicken

Sweet, slightly tangy, buttery and addicting, with one taste this Crockpot Honey Mustard Chicken will be your new favorite dinner. 
Course Dinner
Cuisine American
Keyword Honey Mustard Chicken
Prep Time 20 minutes
Cook Time 4 hours
Total Time 4 hours 20 minutes
Servings 4 servings
Calories 410kcal
Author Lauren's Latest

Ingredients

  • 1 lb chicken breasts
  • 1/2 cup onion diced
  • 1 clove garlic minced
  • 1/2 cup dijon mustard
  • 3/4 cup honey
  • 2 tablespoons salted butter
  • 1 sprig fresh rosemary
  • salt & pepper to taste
  • 2 teaspoons dried chives for garnish (optional)
US Customary - Metric

Instructions

  • Place contents into crockpot and cook covered 3-4 hours on high or until chicken is fully cooked.
  • Discard rosemary sprig. Remove chicken, shred and place back into sauce. Stir in a few chives for color if desired. Keep warm until ready to serve.
  • Serve over rice.

Nutrition

Calories: 410kcal | Carbohydrates: 57g | Protein: 26g | Fat: 9g | Saturated Fat: 4g | Cholesterol: 87mg | Sodium: 539mg | Potassium: 597mg | Fiber: 2g | Sugar: 53g | Vitamin A: 1915IU | Vitamin C: 20.1mg | Calcium: 52mg | Iron: 1.7mg