Comments on: Garlic and Herb Baked Cod Recipe

By: Jim

Jim — Thu, 28 Jul 2022 10:42:03 +0000

Best fish I’ve ever made, thank you for sharing!!😊

By: Julie Lawson

Julie Lawson — Mon, 27 Jun 2022 22:08:32 +0000

I have made this several times and it always turns out delicious. I dislike mayo but with the fresh herbs and garlic, it’s amazing! I may try to sub some Greek yogurt tonight. I am going to try to make it in the air fryer tonight. Has anyone tried that?

By: Karen

Karen — Fri, 10 Jun 2022 19:34:57 +0000

This was absolutely delicious, and easy!

By: Linda Curtis

Linda Curtis — Fri, 25 Mar 2022 23:25:04 +0000

My husband loved this and so did I, great using fresh herbs.

By: Christine

Christine — Wed, 08 Sep 2021 16:37:13 +0000

This is always delicious in my house and we took it to some friends’ house last night and they enjoyed it, too! I put a little tomato-basil-balsamic salsa on it this time. Thanks for the recipe!!

By: Lauren

Lauren — Fri, 19 Mar 2021 23:45:47 +0000

In reply to Gayle Whittier.

you can just do it on foil if you want! OR just place it on the baking sheet directly.

By: Gayle Whittier

Gayle Whittier — Fri, 19 Mar 2021 20:11:18 +0000

I am a little reluctant to broil this fish on parchment paper. Am I wrong? I am going to do it without because I really want to try the recipe. It looks delicious.

By: Lauren

Lauren — Wed, 24 Feb 2021 03:57:58 +0000

In reply to Alana.

Hi Alana, I just recalculated the nutrition and now have the carbs listed: 1g per serving.

By: Alana

Alana — Mon, 22 Feb 2021 19:28:05 +0000

Your carb count is completely missing from the macros section. Please reply with that info and then edit post to include that.

By: Mary oliver

Mary oliver — Tue, 09 Feb 2021 20:51:57 +0000

Delicious!! Made for dinner and I don’t wanna share